Apple Crisp Recipe

Looking for an easy Apple Crisp recipe? Learn how to make Apple Crisp using healthy ingredients.


Submitted by chiriesz

Makes 8 servings



Modified from: http://www.foodnetwork.com/recipes/neelys/apple-crisp-recipe/index.html

Recipe Ingredients for Apple Crisp

6 apples, peeled, cored, chopped small
1/6 cup finely chopped pecans
3 tablespoons whole wheat flour
1/4 cup brown sugar
2 tablespoons maple syrup
1 tablespoon lemon juice
3/4 cup whole wheat flour
1/4 cup brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
3 tablespoons butter, cut into pieces
1/6 cup chopped pecans

Recipe Directions for Apple Crisp

  1. Preheat oven to 350 degrees F.

  2. For the Filling: Mix all the ingredients together. Place into 7 to 8-ounce ramekins.

  3. For topping: Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture until it forms pea size lumps. Stir in pecans and sprinkle over filling.

  4. Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving.

Categories

American-Southern

Nutrition Facts
Serving Size 177.2g
Amount Per Serving
Calories
242
Calories from Fat
71
% Daily Value*
Total Fat
7.9g
12%
Saturated Fat
3.1g
16%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
109mg
5%
Potassium
206mg
6%
Total Carbohydrates
43.1g
14%
Dietary Fiber
4.2g
17%
Sugars
26.2g
Protein
2.4g
Vitamin A 4% Vitamin C 12%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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