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Apple Crisp Recipe

Looking for an easy Apple Crisp recipe? Learn how to make Apple Crisp using healthy ingredients.


Submitted by aech

Makes 16 servings



Modified from allrecipes.com: http://allrecipes.com/recipe/apple-crisp-ii

Recipe Ingredients for Apple Crisp

10 cups apples, peeled, cored and sliced
1/2 cup white sugar
1/2 tablespoon all-purpose flour
1/2 teaspoon ground cinnamon
1/2 cup water
1 cup quick-cooking oats
1 cup all-purpose flour
1 cup packed brown sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup Earth Balance butter, melted

Recipe Directions for Apple Crisp

  1. Preheat oven to 350 degrees F (175 degree C).

  2. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.

  3. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.

  4. Bake at 350 degrees F (175 degrees C) for about 45 minutes.

Categories

Fruits, Dessert, American, Bake, Vegetarian

Nutrition Facts
Serving Size 112.0g
Amount Per Serving
Calories
193
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
83mg
3%
Potassium
121mg
3%
Total Carbohydrates
34.3g
11%
Dietary Fiber
2.4g
10%
Sugars
22.2g
Protein
1.7g
Vitamin A 1% Vitamin C 5%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • No cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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