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Apple Crisp Recipe

Looking for an easy Apple Crisp recipe? Learn how to make Apple Crisp using healthy ingredients.


Submitted by samsarasurmonte

Makes 6 servings



http://www.bettycrocker.com/recipes/apple-crisp/3715a45c-3c00-430c-bbe2-9865f9013238

Recipe Ingredients for Apple Crisp

4 medium tart cooking apples, sliced (4 cups)
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup instant oats
1/3 cup butter or margarine, softened
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg

Recipe Directions for Apple Crisp

  1. Heat oven to 375F. Grease bottom and sides of 8-inch square pan with shortening.

  2. Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.

  3. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.

Categories

Dessert

Nutrition Facts
Serving Size 153.2g
Amount Per Serving
Calories
261
Calories from Fat
98
% Daily Value*
Total Fat
10.9g
17%
Saturated Fat
6.7g
34%
Trans Fat
0.0g
Cholesterol
27mg
9%
Sodium
80mg
3%
Potassium
153mg
4%
Total Carbohydrates
41.2g
14%
Dietary Fiber
3.0g
12%
Sugars
27.3g
Protein
2.0g
Vitamin A 7% Vitamin C 7%
Calcium 3% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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