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Apple Crisp Recipe

Looking for an easy Apple Crisp recipe? Learn how to make Apple Crisp using healthy ingredients.


Submitted by amandarinbear

Makes 8 servings



Delicious, yet fatty, apple crisp.

Recipe Ingredients for Apple Crisp

4 medium (3") Apples
0.75 cup, packed Sugars, Brown
0.5 cup Gold Medal All Purpose Flour
1/2 cup dry Old Fashioned Quaker Oats
0.33 cup Butter
1.5 tsp Cinnamon, Ground
0.5 tsp Nutmeg, Ground
1 tsp Vanilla Extract

Recipe Directions for Apple Crisp

  1. Preheat oven to 375. Grease sides and bottom of 8x8 baking pan.

  2. Spread apples in pan. Add small amount of water to bottom of pan.

  3. In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.

  4. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.

Categories

Dessert

Nutrition Facts
Serving Size 134.6g
Amount Per Serving
Calories
240
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
4.9g
25%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
61mg
3%
Potassium
140mg
4%
Total Carbohydrates
42.2g
14%
Dietary Fiber
3.2g
13%
Sugars
30.0g
Protein
1.7g
Vitamin A 6% Vitamin C 7%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
D-
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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