Apple Crisp Muffins Recipe

Looking for an easy Apple Crisp Muffins recipe? Learn how to make Apple Crisp Muffins using healthy ingredients.


Submitted by onieliad

Makes 6 servings



This variation has 53 less calories than the original.

Recipe Ingredients for Apple Crisp Muffins

1/2 egg
5/8 cup fat free milk
2 tbsp melted butter
1 1/2 tbsp honey
1/4 cup graham cracker crumbs
3/4 cup whole wheat flour
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup grated peeled apple
1 1/2 tbsp splenda

Recipe Directions for Apple Crisp Muffins

  1. Preheat oven to 350F Grease a 12-cup muffin pan.

  2. In a bowl, beat egg with a fork. Add milk, butter, and honey; blend well. Add graham crumbs.

  3. In another bowl, combine flour, baking powder, cinnamon, and salt. Add honey mixture; stir just until moist. Fold in apples.

  4. Spoon batter into prepared muffin pan, filling to top. Bake in preheated oven for 20 minutes.

Categories

Eggs, Appetizers, Breads, Brunch, Side Dish, Snacks, Bake, Vegetarian

Nutrition Facts
Serving Size 71.8g
Amount Per Serving
Calories
156
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
26mg
9%
Sodium
172mg
7%
Potassium
117mg
3%
Total Carbohydrates
25.0g
8%
Dietary Fiber
0.9g
4%
Sugars
10.3g
Protein
3.2g
Vitamin A 4% Vitamin C 1%
Calcium 6% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in sugar
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