Anzac Biscuits Recipe

Looking for an easy Anzac biscuits recipe? Learn how to make Anzac biscuits using healthy ingredients.


Submitted by heatherzilla

Makes 26 servings



http://www.vegfamily.com/vegan-recipes/desserts/anzac-biscuits.htm

Recipe Ingredients for Anzac biscuits

1 cup flour
3/4 cup sugar
1 cup oats
1 cup coconut
1/2 cup canola oil
2 tbsp golden syrup
1/2 teaspoon baking soda
2 tbsp boiling water
1 tbsp canola oil

Recipe Directions for Anzac biscuits

  1. Mix flour, sugar, coconut, oats.

  2. Melt oil and golden syrup together.

  3. Dissolve baking soda in water and add to oil mixture. Make a well in flour and stir in liquid.

  4. Place spoonfuls on a greased oven tray. Bake 15-20 minutes at 180C/ 350F.

Categories

Snacks

Nutrition Facts
Serving Size 24.3g
Amount Per Serving
Calories
109
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
28mg
1%
Potassium
28mg
1%
Total Carbohydrates
13.2g
4%
Dietary Fiber
0.7g
3%
Sugars
6.4g
Protein
1.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • No cholesterol
  • Low in sodium
  •   Bad points
  • High in sugar
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