Anzac Biscuits Recipe

Looking for an easy Anzac Biscuits recipe? Learn how to make Anzac Biscuits using healthy ingredients.


Submitted by vicky_gem

Makes 40 servings



delicious wartime recipe coconut biscuits

Recipe Ingredients for Anzac Biscuits

170 grams oats
160 grams
200 grams
200 grams
200 grams
3 tbsp
2 tsp bicarbonate of soda

Recipe Directions for Anzac Biscuits

  1. mix dry ingredients in a large bowl

  2. melt butter then stir in corn syrup

  3. mix bicarb with 4 tbsps boiling water and add to butter/syrup mix

  4. add wet to dry and mix well

  5. place dessertspoonfulls on greased baking trays and bake for 10-15 minutes at gas 4/180c

Categories

Nuts, Dessert, Snacks, Bake, Gluten-Free

Nutrition Facts
Serving Size 25.0g
Amount Per Serving
Calories
104
Calories from Fat
41
% Daily Value*
Total Fat
4.6g
7%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
109mg
5%
Potassium
36mg
1%
Total Carbohydrates
15.2g
5%
Dietary Fiber
0.9g
4%
Sugars
6.7g
Protein
0.8g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • No cholesterol
  •   Bad points
  • High in sugar
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