Anne's Buttermilk Bran Muffins Recipe

Looking for an easy Anne's Buttermilk Bran Muffins recipe? Learn how to make Anne's Buttermilk Bran Muffins using healthy ingredients.


Submitted by sewanne

Makes 60 servings



A muffin that you keep the batter in the fridge and bake them fresh as you want them.

Recipe Ingredients for Anne's Buttermilk Bran Muffins

1/2 cup applesauce, unsweetened
1/2 cup oil
2 cups water, boiling
3 tsp. salt
2 1/2 cups sugar, white
4 eggs, large
6 cups cereal, All Bran, Original
5 cups flour, all purpose
5 tsp. baking soda
4 cups buttermilk, 1%
1 1/2 cups raisins

Recipe Directions for Anne's Buttermilk Bran Muffins

  1. Mix together until just wet.

  2. Keep batter in the fridge until needed

  3. Bake at 400 for 20 minutes

Categories

Breads, Bake

Nutrition Facts
Serving Size 60.0g
Amount Per Serving
Calories
127
Calories from Fat
23
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
13mg
4%
Sodium
278mg
12%
Potassium
104mg
3%
Total Carbohydrates
24.8g
8%
Dietary Fiber
1.2g
5%
Sugars
13.5g
Protein
2.6g
Vitamin A 2% Vitamin C 1%
Calcium 3% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  •   Bad points
  • Very high in sugar
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