Angie's Shrimp Stir Fry Recipe

Looking for an easy Angie's Shrimp Stir Fry recipe? Learn how to make Angie's Shrimp Stir Fry using healthy ingredients.


Submitted by angelarazu

Makes 8 servings



Delicious mix of shrimp and veggies.

Recipe Ingredients for Angie's Shrimp Stir Fry

25 oz Frozen Shrimp: Premium Raw, Headless, Easy to Peel, Jumbo
2 cup Stir Fry Vegetables
1 medium raw Bell Pepper Red
1 tsp Garlic N Herb Seasoning
0.25 tablespoon Oregano
1 tbsp Olive Oil

Recipe Directions for Angie's Shrimp Stir Fry

  1. Peel the shrimp.

  2. Heat Olive oil in the wok.

  3. Add shrimp and cook untill they start turning pink.

  4. Add the veggies and the seasoning.

  5. Keep stirring occassionally untill they are ready.

Categories

Side Dish

Nutrition Facts
Serving Size 128.8g
Amount Per Serving
Calories
124
Calories from Fat
30
% Daily Value*
Total Fat
3.3g
5%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
135mg
45%
Sodium
142mg
6%
Potassium
27mg
1%
Total Carbohydrates
3.6g
1%
Dietary Fiber
0.5g
2%
Sugars
1.1g
Protein
19.1g
Vitamin A 21% Vitamin C 51%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
73% confidence
C
  Good points
  • Low in saturated fat
  • Low in sugar
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in cholesterol
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