Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Andouille Tortilla Recipe

Looking for an easy Andouille Tortilla recipe? Learn how to make Andouille Tortilla using healthy ingredients.


Submitted by mahendricks

Makes 4 servings



A Spanish tortilla based on a recipe from food52.com

Recipe Ingredients for Andouille Tortilla

4 potato medium (2-1/4" to 3-1/4" dia) Potatoes, White, Flesh And Skin, sliced
8 large Egg, White
2 link Organic Andouille Sausage, diced or crumbled
1 large Onions, sliced
3 tbsp Vegetable Oil, Canola
1 salt and pepper to taste
1 paprika to taste

Recipe Directions for Andouille Tortilla

  1. Heat about 3 tbsp oil over medium high heat in a 12-inch omelet pan. Cut onion in half from root to stem, peel, and slice halves into thin crescents and toss into pan, stirring occasionally, until they soften.

  2. Add sliced potatos and diced sausage. Sprinkle potatoes with paprika, salt and pepper. Fry for about 5-6 minutes and turn potatos gently with a spatula, trying to break as few slices as possible. Sprinkle again with paprika, salt and pepper.

  3. Cook until potatos are getting tender and as many slices as possible have browned portions. Taste a potato and add more seasoning, if needed.

  4. Lower heat to medium. Beat eggs and pour over potatos, nudging with spatula to get the eggs up in and amongst all the cracks and crevices of the potatos. Cook for about 5-7 minutes, until brown on bottom.

  5. Once bottom is brown, place under broiler (on low) for a few minutes until the top is brown

  6. Place a large platter over the pan; with one had on the bottom of the platter, flip the pan so the tortilla comes out (hopefully) in one piece.

  7. Let rest for 10 minutes or so. Slice in wedges and serve with honey and cheese and a green or fruit salad.

Categories

Eggs, Pork, Potatoes, Breakfast, Brunch, Spanish, Sugar-Free

Nutrition Facts
Serving Size 369.6g
Amount Per Serving
Calories
352
Calories from Fat
121
% Daily Value*
Total Fat
13.4g
21%
Saturated Fat
1.6g
8%
Trans Fat
0.0g
Cholesterol
28mg
9%
Sodium
434mg
18%
Potassium
1031mg
29%
Total Carbohydrates
39.0g
13%
Dietary Fiber
6.8g
27%
Sugars
4.5g
Protein
20.2g
Vitamin A 5% Vitamin C 76%
Calcium 5% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Very high in vitamin C
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement