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Amatricana Recipe

Looking for an easy Amatricana recipe? Learn how to make Amatricana using healthy ingredients.


Submitted by thatklutzychick

Makes 4 servings



A great alternative to boring spaghetti. From Allrecipes.com

Recipe Ingredients for Amatricana

3 1/5 ounce bacon, diced
1/2 cup chopped onion
1 clove minced garlic
1/4 teaspoon crushed red pepper flakes
29 ounce stewed tomatoes
1 pound linguine, uncooked
1 tablespoon chopped fresh basil
2 tablespoons grated Parmesan cheese

Recipe Directions for Amatricana

  1. Cook diced bacon in a large saucepan over medium high heat until crisp, about 5 minutes. Drain all but 2 tablespoons of drippings from the pan.

  2. Add onions, and cook over medium heat about 3 minutes. Stir in garlic and red pepper flakes; cook 30 seconds. Add canned tomatoes, undrained; simmer 10 minutes, breaking up tomatoes.

  3. Meanwhile, cook the pasta in a large pot of 4 quarts boiling salted water until al dente. Drain.

  4. Stir basil into the sauce, and then toss with cooked pasta. Serve with grated Parmesan cheese.

Categories

Main Dish

Nutrition Facts
Serving Size 360.0g
Amount Per Serving
Calories
504
Calories from Fat
120
% Daily Value*
Total Fat
13.3g
20%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
110mg
37%
Sodium
603mg
25%
Potassium
849mg
24%
Total Carbohydrates
72.2g
24%
Dietary Fiber
2.8g
11%
Sugars
6.1g
Protein
24.2g
Vitamin A 37% Vitamin C 46%
Calcium 7% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in thiamin
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