Alton Brown Tapenade (Edited) Recipe

Looking for an easy Alton Brown Tapenade (Edited) recipe? Learn how to make Alton Brown Tapenade (Edited) using healthy ingredients.


Submitted by 20ozmonkey

Makes 20 servings



A quick and easy tapenade by Alton Brown.

Recipe Ingredients for Alton Brown Tapenade (Edited)

1/2 pound green olives
1 clove garlic
2 tablespoons capers
1 tablespoon freshly squeezed lemon juice
2 tablespoons extra-virgin olive oil

Recipe Directions for Alton Brown Tapenade (Edited)

Thoroughly rinse the olives in cool water. Place all ingredients in the bowl of a food processor. Process to combine, stopping to scrape down the sides of the bowl, until the mixture becomes a coarse paste, approximately 1 to 2 minutes total. Transfer to a bowl and serve.
Categories

Appetizers

Nutrition Facts
Serving Size 14.5g
Amount Per Serving
Calories
22
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
127mg
5%
Potassium
3mg
0%
Total Carbohydrates
0.8g
0%
Dietary Fiber
0.3g
1%
Protein
0.1g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • No cholesterol
  • No sugar
  •   Bad points
  • Very high in sodium
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