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All Veggie Salad with Balsamic Vinegrette Recipe

Looking for an easy All Veggie Salad with BAlsamic Vinegrette recipe? Learn how to make All Veggie Salad with BAlsamic Vinegrette using healthy ingredients.


Submitted by natashik

Makes 4 servings



All veggies, no fruit or toppings

Recipe Ingredients for All Veggie Salad with BAlsamic Vinegrette

1 cup cherry tomatoes
1 cup cucumber, cubed
4 oz lettuce
2 oz cheddar cheese
1/8 cup balsamic vinaigrette
25 baby carrots

Recipe Directions for All Veggie Salad with BAlsamic Vinegrette

mix all ingredients together with dressing
Categories

Vegetables, Salads, No Cook

Nutrition Facts
Serving Size 175.8g
Amount Per Serving
Calories
116
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Cholesterol
15mg
5%
Sodium
229mg
10%
Potassium
328mg
9%
Total Carbohydrates
9.3g
3%
Dietary Fiber
2.7g
11%
Sugars
5.2g
Protein
4.6g
Vitamin A 185% Vitamin C 13%
Calcium 14% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in calcium
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • High in sugar
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