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Aimee's Spicy Chicken Verde Soup Recipe

Looking for an easy Aimee's Spicy Chicken Verde Soup recipe? Learn how to make Aimee's Spicy Chicken Verde Soup using healthy ingredients.


Submitted by wolfwoman1st

Makes 6 servings



Delicious soup made from leftover roasted chicken.

Recipe Ingredients for Aimee's Spicy Chicken Verde Soup

274.5 grams Old El Paso Sauce Green Chile Enchilada Mild
4 fl oz Organic Low Sodium Chicken Broth
1 cup, chopped or diced Chicken, Roasting, Meat Only
1 medium raw Carrots
0.5 medium raw Bell Pepper Red
0.5 medium raw Onion Yellow
1 clove Garlic

Recipe Directions for Aimee's Spicy Chicken Verde Soup

  1. Shred chicken.

  2. Cube carrot, coarsely chop pepper and onion.

  3. Press garlic clove.

  4. Combine all and simmer for at least 30 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 121.7g
Amount Per Serving
Calories
75
Calories from Fat
24
% Daily Value*
Total Fat
2.7g
4%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
248mg
10%
Potassium
134mg
4%
Total Carbohydrates
6.0g
2%
Dietary Fiber
0.7g
3%
Sugars
2.4g
Protein
6.4g
Vitamin A 58% Vitamin C 49%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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