Adolph's Nutrition

Category Food Manufacturers
Website www.lawrys.com
Phone 800-9-LAWRYS
Added 2011-02-01 23:05:02
Updated
 
When cooking with marinade you do need to heed some precautions. Always marinate meat in the refrigerator-food can grow harmful bacteria if left on a counter or in the sink. After marinating meat, throw out the marinade. If you want to brush with additional marinade or use as a base for a sauce, use a second bottle.

Parent Company:

Lawry's


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