8 Hr No Knead Bread Recipe

Looking for an easy 8 Hr No Knead Bread recipe? Learn how to make 8 Hr No Knead Bread using healthy ingredients.


Submitted by crumpetbeast

Makes 12 servings



Thanks to Apartment Therapy for the recipe! http://www.thekitchn.com/thekitchn/baked-good/ noknead-bread-in-a-hurry-035556

Recipe Ingredients for 8 Hr No Knead Bread

3 cups bread flour
3/4 teaspoon yeast (not instant)
1 1/4 teaspoon salt
1 1/2 cups water

Recipe Directions for 8 Hr No Knead Bread

  1. Mix all the ingredients in the morning before you go to work. This should take about 3 minutes and leave you with a thick, slightly goopy dough. Mark Bittman calls it "shaggy." Cover with a towel or some plastic wrap and leave it in the warmest spot in your kitchen. It should get a 6 to 8-hour rise.

  2. When you come home from work lightly mist a counter or baking sheet with spray oil and turn dough out on it. Shape it roughly into a ball, mist with oil again, and cover with a towel or plastic wrap. Let proof for about an hour, or however long you have.

  3. Heat the oven to 450F. Put a Dutch oven (or one of these alternatives) in the oven to heat. When the dough has doubled in size, put it in the pan. You may have to pour it, pry it off the baking sheet, or just roll it in - the dough is very wet. Don't worry if it looks a mess. Cover the pot with a lid and bake for 30 minutes. Remove lid and bake for another 15 minutes to let it brown.

  4. You can be really sure that the bread is done when an instant-read thermometer inserted into the side of the loaf reads 210-220F.

Categories

Breads, Side Dish, Bake

Nutrition Facts
Serving Size 61.8g
Amount Per Serving
Calories
114
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
244mg
10%
Potassium
39mg
1%
Total Carbohydrates
23.9g
8%
Dietary Fiber
0.8g
3%
Protein
3.3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • No saturated fat
  • No cholesterol
  • No sugar
  • High in selenium
  • High in thiamin
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