7 Up Biscuits Recipe

Looking for an easy 7 Up Biscuits recipe? Learn how to make 7 Up Biscuits using healthy ingredients.


Submitted by joesgirl05

Makes 8 servings



Add sour cream into Bisquik and mix together, add 7 Up. The dough will be very soft. Sprinkle additional Bisquick onto the counter and gently pat the dough out to desired thickness (about 1 inch) Use the bottom of a glass or a biscuit cutter to cut out biscuits. Place melted butter into 9 x 9 pan. Bake in a 450 oven until golden brown, about 8-10 minutes.

Recipe Ingredients for 7 Up Biscuits

2 c Bisquick
1/2 c sour cream
1/2 c 7-up

Recipe Directions for 7 Up Biscuits

  1. Add sour cream into Bisquik and mix together, add 7 Up. The dough will be very soft.

  2. Sprinkle additional Bisquick onto the counter and gently pat the dough out to desired thickness (about 1 inch).

  3. Use the bottom of a glass or a biscuit cutter to cut out biscuits.

  4. Place melted butter into 9 x 9 pan.

  5. Bake in a 450 oven until golden brown, about 8-10 minutes.

Categories

Side Dish

Nutrition Facts
Serving Size 58.2g
Amount Per Serving
Calories
159
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
3.0g
15%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
373mg
16%
Potassium
67mg
2%
Total Carbohydrates
20.2g
7%
Dietary Fiber
0.6g
2%
Sugars
4.7g
Protein
2.7g
Vitamin A 2% Vitamin C 0%
Calcium 7% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in cholesterol
  • High in phosphorus
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