3-Ingredient Cake Recipe

Looking for an easy 3-ingredient Cake recipe? Learn how to make 3-ingredient Cake using healthy ingredients.


Submitted by simoneflora

Makes 10 servings



so easy...sooo yummy. make sure to refrigerate overnight!

Recipe Ingredients for 3-ingredient Cake

3/4 cup cocoa powder
1/2 cup sugar
2 tbsp (135 g) sugar
7 egg whites, room temp

Recipe Directions for 3-ingredient Cake

Sift and whisk cocoa and 1/2 cup (100 g) sugar. Whip egg whites gradually with 2 Tbsp sugar until soft peaks. Fold the two together gently in 3 batches. Bake in a 9-inch springform pan with pan of warm water on the rack below (or do a waterbath with a pan that doesn't leak). Bake 35 minutes. Cool 5 minutes, remove from pan, and cool completely. Wrap in two layers of plastic wrap and stick it in the fridge overnight (for best flavor, 36 hours).
Categories

Dessert

Nutrition Facts
Serving Size 42.1g
Amount Per Serving
Calories
74
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.5g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
40mg
2%
Potassium
200mg
6%
Total Carbohydrates
16.2g
5%
Dietary Fiber
1.9g
8%
Sugars
12.8g
Protein
3.7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • No cholesterol
  • Low in sodium
  • High in dietary fiber
  • High in magnesium
  • High in selenium
  •   Bad points
  • Very high in sugar
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