100-Calorie Banana Bread Recipe

Looking for an easy 100-Calorie Banana Bread recipe? Learn how to make 100-Calorie Banana Bread using healthy ingredients.


Submitted by berriesandyogurt

Makes 8 servings



A light, fluffy banana bread that will satisfy the most intense comfort food cravings! Try not to eat the whole loaf!

Recipe Ingredients for 100-Calorie Banana Bread

1 cup oat flour
2 T splenda brown sugar
1 tsp baking powder
1/8 tsp salt
1/2 cup egg whites
3 tbsp I Can't Believe it's Not Butter! Light
1/4 cup Mott's Organic unsweetened applesauce
200 g bananas (about 2)

Recipe Directions for 100-Calorie Banana Bread

  1. Preheat the oven to 350*F

  2. Mash the bananas so that they are mushy, yet still chunky enough to see a few individual pieces. If you don't wan't chunks of banana in your bread, mash them fully.

  3. Combine all the wet ingredients together (egg whites, buttery spread, applesauce, and bananas).

  4. Combine the remaining dry ingredients together, in a separate bowl.

  5. Add the dry ingredients to the wet ingredients slowly, mixing well after each addition.

  6. Place batter in a baking dish of your choice, sprayed with cooking spray.

  7. Bake in oven for 45-55 minutes, or until golden brown. Makes 8 servings.

Categories

Breads, Breakfast, Dessert, Snacks, Bake, Sugar-Free

Nutrition Facts
Serving Size 68.1g
Amount Per Serving
Calories
112
Calories from Fat
28
% Daily Value*
Total Fat
3.1g
5%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
94mg
4%
Potassium
223mg
6%
Total Carbohydrates
17.8g
6%
Dietary Fiber
1.8g
7%
Sugars
6.9g
Protein
3.4g
Vitamin A 4% Vitamin C 4%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in saturated fat
  • No cholesterol
  •   Bad points
  • High in sugar
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