1/2 Recipe Hazelnut-Chocolate Frosting Recipe

Looking for an easy 1/2 Recipe Hazelnut-Chocolate Frosting recipe? Learn how to make 1/2 Recipe Hazelnut-Chocolate Frosting using healthy ingredients.


Submitted by honnete

Makes 7 servings



1/2 recipe for hazelnut-chocolate frosting from Hummingbird Bakery Cookbook.

Recipe Ingredients for 1/2 Recipe Hazelnut-Chocolate Frosting

125 grams Sugars, Powdered
40 grams Butter
15 grams Milk
10 grams cocoa powder

Recipe Directions for 1/2 Recipe Hazelnut-Chocolate Frosting

  1. Beat the icing sugar and butter with a handheld electric mixer.

  2. On slow speed, pour in the milk.

  3. Turn speed up to high and beat until light and fluffy.

  4. Stir in the nutella by hand.

Categories

Dessert

Nutrition Facts
Serving Size 27.1g
Amount Per Serving
Calories
115
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
3.0g
15%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
1mg
0%
Potassium
38mg
1%
Total Carbohydrates
18.7g
6%
Dietary Fiber
0.4g
2%
Sugars
17.5g
Protein
0.4g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Very low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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