07/25/08 Aghrum Rolls Recipe

Looking for an easy 07/25/08 Aghrum Rolls recipe? Learn how to make 07/25/08 Aghrum Rolls using healthy ingredients.


Submitted by dinarly

Makes 8 servings



Makes 8 small loaves of aghrum (pain Marocain)

Recipe Ingredients for 07/25/08 Aghrum Rolls

1 cup whole wheat flour
1 cup barley flour
1/2 cup gluten flour
1/2 cup wheat bran
3 tbsp. instant yeast

Recipe Directions for 07/25/08 Aghrum Rolls

  1. Knead ingredients together.

  2. Form into eight small loaves.

  3. Bake.

Categories

Breads, Moroccan, Bake

Nutrition Facts
Serving Size 50.6g
Amount Per Serving
Calories
171
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
4mg
0%
Potassium
256mg
7%
Total Carbohydrates
31.7g
11%
Dietary Fiber
6.1g
24%
Sugars
0.2g
Protein
11.2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  • Very low in sugar
  • High in dietary fiber
  • Very high in manganese
  • High in niacin
  • High in phosphorus
  • Very high in selenium
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